Mackmyra is now introducing a new limited edition in the exclusive Moment series; it is aimed at upcoming winter festivities and dinners. Moment Körsbärsrök (Cherry Smoke) is a sophisticated single malt whisky that has matured at Bodås Mine since being distilled at Mackmyra Bruk. This whisky provides an elegant balance between spiciness, sweetness and smoke. It will be launched as a very limited edition that can be ordered from 11 November 2020.
Mackmyra has a proud history of challenging the whisky industry’s traditional norms and also of having a desire to highlight Swedish nature, flavours and craftsmanship outside the country’s borders. In line with this, the company now presents this year’s autumn edition Jaktlycka (Happy Hunting), which is a whisky inspired by our ancient forests and its tasty treasures. Jaktlycka is a limited single malt that will be launched on 2 September 2020.
Mackmyra Intelligens, the world's first whisky created using AI (artificial intelligence), has won Gold and Best of Category in the prestigious Craft Spirits Awards Competition organized by the American Distilling Institute.
After being the CEO for 21 years, ever since Mackmyra Svensk Whisky AB was founded, Magnus Dandanell is now handing over the role to Johan Larsson and moving to the position of business developer at the company.
Anfang März stellt Mackmyra zu Ehren der Master-Blenderin Angela D’Orazio den neuen Saison-Whisky „Grönt Te“ vor. Mackmyra „Grönt Te“ ist ein schwedischer Single Malt Whisky, der seine Reifung zum Teil in Fässern erhielt, die Angela D’Orazio zuvor mit einer Mischung aus ausgesuchten japanischen Grünteeblättern gesättigt hat. Mackmyra „Grönt Te“ erhalten Sie ab dem 5. März 2020.
Mackmyra Swedish Whisky launched 20 years ago with the aim to add a new generation of whisky into the world of spirits. Inspired by its Swedish heritage and together with an exploring vision, they always strive for new and exciting taste combinations. Their next seasonal release, Mackmyra Grönt te (Green Tea) is a single malt whisky finished in casks steeped with a blend of elegant Japanese green tea leaves. Mackmyra Grönt te is one of the distillery’s most innovative creations to date and is available as a limited edition from 5th March 2020.
Together with the classic Portuguese port producer Quinta Do Vallado, Mackmyra has developed this year’s seasonal edition, a whisky finished in oak casks saturated with port. The result is an elegant whisky with a light spiciness and tones of sun-warmed fruit, tropical berries, buttery pear toffee and toasted oak. Vintersol (Winter Sun) is available in a limited edition.
Intelligens, the world’s first whisky created using artificial intelligence (AI), will be launched on 3 September. The whisky has been created by the award-winning Swedish whisky distillery Mackmyra, which is celebrating its 20th anniversary, based on the Microsoft Azure platform. The development has taken place in collaboration with the Finnish technology company Fourkind.
Mackmyra is turning 20 this year, both as a company and Sweden’s first ever single malt whisky distillery. Under the tagline “The Swedish Original since 1999”, our vision to be at the cutting edge and produce world-class, innovative and eco-friendly malt whisky is the same today as it was when we started. After 20 years of hard work, we now enjoy a well-deserved position as a leading distillery in the New World Whisky category.
Microsoft, together with Fourkind, a Finnish technology consultancy that specializes in strategic spearhead projects with expertise in artificial intelligence, and Mackmyra, an award-winning Swedish whisky distillery, are creating the world’s first whisky developed with artificial intelligence (AI). This is the first time that a complex consumer product recipe has been created with machine learning.
„Scorpions Rock ’n’ Roll Star Single Malt Whisky Cherry Cask“ Ein neuer Coup der legendären Scorpions: die Musiker haben sich mit den schwedischen Spitzen-Destillateuren von Mackmyra zusammengetan und bringen einen ganz außergewöhnlichen Whisky auf den Markt, der sich durch eine besondere Note auszeichnet.
Yesterday evening, Angela D’Orazio – Master Blender at Mackmyra – was inducted into the Whisky Magazine Hall of Fame. This is one of the most prestigious distinctions the whisky industry can bestow in acknowledging people who have had a significant and lasting impact on the whisky industry. In addition to this magnificent distinction, there were also top awards for Mackmyra’s Brukswhisky and Svensk Rök/Amerikansk Ek.
With the first stirrings of Spring underway, Mackmyra introduce a new seasonal whisky, Äppelblom. A whisky reminiscent of spring and fresh green apples in both taste and design, finished in saturated oak casks which previously held Calvados. The whisky is a result of a collaboration with the premier Calvados producer Christian Drouin and available in limited edition.
In partnership with the rum producer Plantation Rum, Mackmyra has developed another single malt whisky, part of which is finally aged in rum casks from Barbados and Jamaica. The result, Moment Karibien, is a spicy and fruity whisky that leads thoughts towards warmer climes.
The UK market is in many ways a key market for Mackmyra. To help stimulate growth the subsidiary Mackmyra Swedish Whisky Ltd was established in April 2018. The investment means that sales and marketing will be conducted by the subsidiary’s own British staff. Registrations (AWRS and WOWGR), recruitment and preparations have been carried out over the summer.
The UK market is in many ways a key market for Mackmyra. In order to accelerate growth, investments are now being made that will result in, among other things, sales and marketing activities there being carried out by the company’s own staff. This new approach will be based on the newly established subsidiary Mackmyra Swedish Whisky Ltd.
Mackmyra’s latest seasonal release, Skördetid, is an elegant whisky with a six months finish in Masi Costasera Amarone casks, which results in a whisky with sweet, vinous notes of grapes, raisins and a herbal spiciness. Skördetid, which is Swedish for “harvest time”, is the result of close collaboration between Mackmyra and the Italian wine producer Masi, and is available in limited quantities.
On November 1st , Mackmyra Svensk Whisky launches it’s new winter whisky, Midvinter, in selected stores on the Nordic travel retail market. Midvinter is the first edition of a new stand-alone range to replace the popular Mackmyra Special series
Mackmyra Swedish Whisky and Five Eyes announce that an agreement on distribution in Travel Retail has been signed between the parties. The new distribution agreement will be effective as of September 1st and gives Five Eyes the exclusive right to distribute Mackmyra’s products in the travel retail channels excluding border shops.
Independent Swedish whisky distiller Mackmyra Svensk Whisky, founded in 1999, wins the European Spirits Producer of the Year title for the first time at the International Wine and Spirit Competition’s (IWSC) Awards in London. This accolade follows Mackmyra's two gold medal and three silver medal wins at the IWSC in July of this year, and is the first time a Nordic distillery receives this title.